December is the best time to enjoy the sweet taste of persimmon. This tasty and healthy berry, thanks to its bright color, is able to cheer you up even on a cold and cloudy day. What to cook from persimmon?
Persimmon can be used to prepare a variety of dishes (the main thing is to choose a delicious berry). Together with experts from the BILLA supermarket chain, we made a selection of five interesting recipes that will help you discover the taste of persimmons in a new way.
220 calories
Cottage cheese casserole with persimmon
Sweet persimmon goes well with cottage cheese.
The dish will turn out both tasty and healthy!
COOKING TIME:
70 minutes
NUMBER OF PORTIONS:
4 servings
140 calories
The drink contains vitamins and minerals and energizes for the whole day.
COOKING TIME:
15 minutes
Servings Per Container:
4 servings
Yogurt (without additives)
250 ml
70 calories
Combine your favorite fruits and berries in one dessert.
COOKING TIME:
15 minutes
Serving Size:
4 servings
320 calories
Use ripe persimmon to make the chicken breast juicy and tender.
COOKING TIME:
80 minutes
Servings Per Container:
4 servings
Pepper (black, ground)
1/4 tsp
Basil (dried)
1/2 tsp
Greens (fresh, for decoration)
20 g
70 calories
Soft persimmon ice cream and banana
Light and natural dessert that does not harm the figure.
COOKING TIME:
15 minutes
Servings Per Container:
4 servings