Recipe of the day: warm salad with pasta and vegetables

Love pasta, but want to make it a little healthier? We came up with a solution! A two-in-one dish - hearty pasta with fresh vegetables and light sauce.

190 calories

Recipe of the day: warm salad with pasta and vegetablesRecipe of the day: warm salad with pasta and vegetables

Warm salad with horns, cheese, eggs and vegetables under sour cream mustard dressing.

Recipe of the day: warm salad with pasta and vegetables

COOKING TIME :

20 minutes

NUMBER OF PORTS:

8 servings

Ingredients

Pasta (horn)

2 cups

Onion (red chopped)

1/3 cup

Bell pepper (red)

1/2 pcs.

Parsley (fresh chopped)

3 tbsp. l

Cooking process

  1. Boil the pasta according to the instructions on the packaging.

    Let them cool slightly.

  2. Make the sauce: mix sour cream with mustard, vinegar and finely chopped parsley.
  3. Boil hard-boiled eggs.
  4. Dice the onions, bell peppers, celery and eggs into medium-sized cubes.
  5. Mix the pasta with eggs, bell peppers, onions, celery and green peas.

    Season with sauce and sprinkle with grated cheese. Done!

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