The most summer combination is peaches, young corn, basil and light cheese. This salad is ideal for a summer lunch or city brunch on the weekend.
Salad with burrata, corn and peaches
If you cook this salad fresh in the air, fry the corn on the grill - it will turn out even tastier.
COOKING TIME :
NUMBER OF PORTS:
Corn (fresh )
Basil (fresh leaves)
2 tbsp. l
Pepper (fresh chili)