Sweet potato differs from ordinary potatoes not only in its sweet-caramel taste, but also in its high fiber and vitamin A content, as well as low calorie content and glycemic index. Bake it in the oven, add vegan cashew sauce, some corn and greens - and a healthy dinner is ready.
The recipe from the chef of the restaurant Burger. Pizzetta Beale Shabani.
COOKING TIME :
NUMBER OF PORTS:
Corn ( canned )
Prepare the sauce: chop 600 g cashews, 12 g garlic, 12 ml ginger fresh, 4 l juice in a blender lime, 4 g peppermint and 4 g basil until smooth.
Wash the sweet potato well, cut in half and wrap in foil, adding olive oil. Bake until cooked at 180 degrees.
Put the baked sweet potato on a plate, pour vegan sauce with cashew sauce, add corn kernels and avocado on top, sliced into equal medium-sized cubes.
Garnish with herbs seasoned with Ponzu sauce and sprinkle with pistachios.
World swimming champion Yevgeny Rylov: "Losses are part of life, not to get away from them"
Konstantin Rupasov 11 months ago The Breitling iron squad challenges three elements. The athlete of the year Evgeny Rylov will tell you how from a 6-year-old little boy turned into a wor...
The work will be evaluated by the heads and doctors of the clinic network, as well as bloggers and artists who will select five finalists in each of the three age categories. Drawings will be consid...
The festival will be held in the 4R concept - rethink, reduce, reuse, recycle - and will be dedicated to caring for the earth. As part of the Design Saturday Workshop, lectures will be held in the G...