Easter cake: 3 diet recipes

Low-fat cottage cheese, natural yogurt, bananas, dried fruits and oatmeal are the main ingredients of our low-calorie cakes. We collected the most useful recipes for those who follow their figure.

140 calories

Easter cake: 3 diet recipesEaster cake: 3 diet recipes

Without sugar (just a little powdered sugar), butter and yeast - such a recipe will appeal to the most strict adherents of a healthy diet.

Easter cake: 3 diet recipes

COOKING TIME :

60 minutes

NUMBER OF PORTS:

4 servings

Ingredients

Cottage cheese (2% fat content)

200 g

Yogurt (natural )

200 g

Bran (whole grains)

50 g

Coconut

to taste

Cooking process

  1. Beat the cottage cheese, yogurt and one egg with two proteins until a homogeneous consistency. Add flour, bran, baking powder, sweetener, cinnamon and vanilla.

    Knead the dough.

  2. Add dried fruit and mix.
  3. Preheat the oven to 170 degrees. Put the dough in the cake pan without filling it to the end, as the dough will rise. Bake a cake for an hour or until cooked.

    It should become rosy, check the readiness of the test with a toothpick.

  4. Prepare the icing while the Easter cake cools down. Separate the two proteins from the yolks, add the powdered sugar and beat with a mixer to a thick mass.
  5. Put the icing in a water bath and cook for 5 minutes, stirring constantly. It is important that water does not get into proteins.

  6. Remove the squirrels from the water bath and whisk again with a mixer so that they increase and thicken.
  7. Decorate Easter cake with finished glaze.

250 calories

Easter cake: 3 diet recipesEaster cake: 3 diet recipes

Useful Easter cake made from bananas, oatmeal and kefir.

Easter cake: 3 diet recipes

COOKING TIME :

60 minutes

NUMBER OF PORTS:

4 servings

Ingredients

Flour (waxed )

1,5 cups

Oil (olive )

1 tbsp. l

Cooking process

  1. Make banana puree, mix it with kefir and beat until smooth consistency.

  2. Sift the flour through a sieve, add baking powder and banana mass. Beat the dough at medium speed until bubbles form.
  3. Lubricate the baking dish and pour the dough into it.
  4. Preheat the oven to 180 degrees. Bake a cake for about an hour until cooked.

  5. Cool and decorate with a baking powder.

170 calories

Easter cake: 3 diet recipesEaster cake: 3 diet recipes

Small cottage cheese muffins with banana and apple will become A great alternative to the holiday cake.

Easter cake: 3 diet recipes

COOKING TIME :

60 minutes

NUMBER OF PORTS:

12 servings

Ingredients

Cottage cheese (2% fat content)

500 g

Yogurt (natural )

400 g

Cooking process

  1. Chop the banana until smooth. Combine it with cottage cheese, 200 g of yogurt and honey. Shuffle.

  2. Beat the protein and add to the dough. Add baking powder and flour. Stir the dough so that there are no lumps left.
  3. Cut the apples into cubes and add together with the dried fruit in the dough. Shuffle.

  4. Fill 3/4 of the cupcake forms with the dough.
  5. Preheat the oven to 170 degrees. Bake cakes for about an hour. Remove them from the molds after they have cooled.
  6. Melt the chocolate in a water bath or microwave.

    Add milk and 200 g of natural yogurt. Whisk the icing whisk quickly while the chocolate remains hot.

  7. Pour cream on mini cakes and put them in the refrigerator until they harden. Garnish with pastry topping, coconut, or berries.
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