3 winter recipes with tangerines

Tangerines are the main fruit in the winter (in Russia for sure!). But it seems to us that they are undeservedly deprived of attention in cooking - after all, most eat them just like that. Therefore, we advise you to take a closer look at them and share three recipes for dishes for which they are ideal.

336 calories

3 winter recipes with tangerines3 winter recipes with tangerines

Winter porridge with tangerines and apples

Delicious oatmeal porridge on apple juice, which do not even need to cook.

3 winter recipes with tangerines

COOKING TIME :

10 minutes

NUMBER OF PORTS:

4 servings

Ingredients

Almonds (petals )

1 tbsp.

l

Cooking process

  1. The night before, mix oatmeal, cinnamon, apple in a large bowl juice and grated apples. Cover the dishes with cling film and leave overnight in the refrigerator.
  2. In the morning, arrange the porridge in plates or jars, add the slices of tangerine and mix.
  3. Garnish the dish with almond petals and pomegranate seeds. You can add pumpkin seeds or pecans to your taste.

149 calories

3 winter recipes with tangerines3 winter recipes with tangerines

Salad with tangerines and cheese feta

Light salad of fennel, red cabbage and onions with tangerines, tender feta cheese and citrus dressing.

3 winter recipes with tangerines

COOKING TIME :

20 minutes

NUMBER OF PORTS:

8 servings

Ingredients

Mandarin (seedless)

6-8 pcs.

Cabbage (wintered )

2 leaves

Oil (olive )

4 tbsp. l

Cooking process

  1. Cut the fennel, cabbage and red onion into small strips, and the cheese feta - in cubes. Grind the parsley.

  2. For seasoning, mix the juice of one lemon and mandarin, olive oil and salt.
  3. Peel the tangerines and cut into rings.
  4. Gently mix lettuce and chopped cabbage, fennel and onions in a bowl.
  5. Put the slices of tangerine on the opposite sides of each plate, put a mixture of vegetables in the middle and feta cheese on top. Sprinkle with chopped parsley and season the salad with the sauce.

86 calories

3 winter recipes with tangerines3 winter recipes with tangerines

Carrot sticks in tangerine sauce

Baked carrot sticks will be an excellent snack for watching New Year's movies.

3 winter recipes with tangerines

COOKING TIME :

50 minutes

Serving Size:

6 servings

Ingredients

Oil (olive )

1 tbsp. l

Cooking process

  1. Preheat the oven to a temperature of 200 degrees.
  2. Pour water into a large pot and bring to a boil.
  3. Cut the carrots lengthwise and into halves (depending on size).

    Put in a pan, bring to a boil again and cook for 4 minutes. Drain the water.

  4. While the carrots are still hot, gently mix it with zest, oil and favorite spices.
  5. Put the carrots on a baking sheet. For a larger flavor, put a couple of slices of lemon and mandarin.

  6. Bake in the oven for 40 minutes. Carrots should become tender and golden.
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